Book Direct with the Owner at Fat Noodle Sydney with Tourism Noosa in Sydney, for all your restaurant and Food Reservations.
\"Fun, funky and dynamic Asian street food with hawker style concept.\" - Luke Nguyen Fat Noodle has an open kitchen in full swing day and night. The man behind this Asian street food inspired venue is Luke Nguyen, one of Australia\u2019s leading celebrity chefs and owner of award-winning Red Lantern restaurant in Sydney. A dynamic mix of Vietnamese, sprinkled with Chinese, Thai and Malay, Fat Noodle's menu is made up of delectable Asian street food inspired dishes. A highlight of the restaurant is Nguyen\u2019s signature dish, a 20-hour beef broth, with thinly sliced Angus sirloin and brisket, bean sprouts, fresh Thai basil, fresh chilli and rice noodles.\u200B
